Try this homemade Watercress-Walnut Dip recipe the whole family will love. Made with bunches, mustard, freshly squeezed lemon juice and shallot. Easy st…
This Watercress-Walnut Dip relies on simple, everyday ingredients such as dijon mustard, freshly squeezed lemon juice, finely chopped shallot and medium garlic cloves, peeled. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026