Fresh, crisp and full of flavor — this Watercress, Frisée, And Grapefruit Salad With Curry Vinaigrette is a must-try. Made with trimmed watercress, torn…
This Watercress, Frisée, And Grapefruit Salad With Curry Vinaigrette relies on simple, everyday ingredients such as torn frisee (about 1 head), thinly sliced red onion, whole pitted dates, sliced and white balsamic vinegar. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026