How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watercress, Fennel And Romaine Salad With Pernod Dressing?

You need 9 ingredients. The key ingredients include: 6 bunches watercress (about ½ cups of sprigs), 2 large heads romaine lettuce, torn into small pieces (about 8 cups), 3 heads fennel, tops removed and thinly sliced across the bulb (about 6 cups), 1 cup fresh orange juice, and more.

Is Watercress, Fennel And Romaine Salad With Pernod Dressing suitable as salads?

Yes, Watercress, Fennel And Romaine Salad With Pernod Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watercress, Fennel And Romaine Salad With Pernod Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watercress, Fennel And Romaine Salad With Pernod Dressing Recipe

Name: Watercress, Fennel And Romaine Salad With Pernod Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bunches watercress (about ½ cups of sprigs); 2 large heads romaine lettuce, torn into small pieces (about 8 cups); 3 heads fennel, tops removed and thinly sliced across the bulb (about 6 cups); 1 cup fresh orange juice; 1 cup olive oil; 1/4 cup fresh lemon juice; 4 teaspoons kosher salt; 5 tablespoons Pernod; Freshly ground black pepper

Watercress, Fennel And Romaine Salad With Pernod Dressing – a delicious recipe with bunches, fennel, orange juice, olive oil, lemon juice, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 bunches watercress (about ½ cups of sprigs)
2 large heads romaine lettuce, torn into small pieces (about 8 cups)
3 heads fennel, tops removed and thinly sliced across the bulb (about 6 cups)
1 cup fresh orange juice
1 cup olive oil
1/4 cup fresh lemon juice
4 teaspoons kosher salt
5 tablespoons Pernod
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Salads

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Watercress, Fennel And Romaine Salad With Pernod Dressing

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