How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watercress and Red Onion Salad?

You need 6 ingredients. The key ingredients include: 2 bunches watercress, 2 tablespoons red-wine vinegar, Salt and freshly ground pepper to taste, 4 tablespoons olive oil, and more.

Is Watercress and Red Onion Salad suitable as salads?

Yes, Watercress and Red Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watercress and Red Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watercress and Red Onion Salad Recipe

Name: Watercress and Red Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches watercress; 2 tablespoons red-wine vinegar; Salt and freshly ground pepper to taste; 4 tablespoons olive oil; 1/2 cup sliced red onion rings; 1/4 cup finely chopped parsley

Watercress and Red Onion Salad – a delicious recipe with bunches, red-wine vinegar, Salt, olive oil, red onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 bunches watercress
2 tablespoons red-wine vinegar
Salt and freshly ground pepper to taste
4 tablespoons olive oil
1/2 cup sliced red onion rings
1/4 cup finely chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Salads

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Watercress and Red Onion Salad

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