How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Water Chestnut Dessert?

You need 11 ingredients. The key ingredients include: 2 1/4 ounces sago washed and soaked for 5 - 10 minutes, then drained, 1 1/4 cups water chestnuts fresh, ma tai, coarsely chopped, 4 1/4 cups water, 7/8 cup sugar castor, and more.

Is Water Chestnut Dessert suitable as baking & desserts?

Yes, Water Chestnut Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Water Chestnut Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Water Chestnut Dessert Recipe

Name: Water Chestnut Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 ounces sago washed and soaked for 5 - 10 minutes, then drained; 1 1/4 cups water chestnuts fresh, ma tai, coarsely chopped; 4 1/4 cups water; 7/8 cup sugar castor; 3 pandan leaves shredded and knotted; 6 3/4 tablespoons coconut milk thick; 1 tablespoon whipped cream; 1/2 teaspoon salt; 1 egg white lightly beaten; dessert; water chestnut

Water Chestnut Dessert

Eats Now Editorial Team · 233 kcal · Baking & Desserts

Water Chestnut Dessert – a delicious recipe with minutes, water chestnuts, water, sugar castor, coconut milk, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Water Chestnut Dessert

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