Wassail

Name: Wassail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 c. sugar; 6 c. water; 18 cloves; 3 pieces stick cinnamon; 18 whole allspice; 3 Tbsp. grated lemon rind; 3 Tbsp. grated orange rind; 3 Tbsp. grated ginger; 4 1/2 c. orange juice; 2 1/4 c. lemon juice; 6 c. sweet cider

Eats Now Editorial Team · General

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Wassail – a delicious recipe with sugar, water, cloves, cinnamon, allspice, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 c. sugar
6 c. water
18 cloves
3 pieces stick cinnamon
18 whole allspice
3 Tbsp. grated lemon rind
3 Tbsp. grated orange rind
3 Tbsp. grated ginger
4 1/2 c. orange juice
2 1/4 c. lemon juice
6 c. sweet cider

1
Boil sugar and water for 10 minutes.
2
Add spices and fruit rind.
3
Cover and let stand for 2 hours.
4
Strain.
5
Add orange juice, lemon juice and cider.
6
Reheat and serve.
7
Goes great in the crockpot.
8
A tradition with Baltimore County Girl Scouts since the 1940s.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 c. sugar, 6 c. water, 18 cloves, 3 pieces stick cinnamon, and more.

Yes, Wassail falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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