Try this homemade Washday Mini Reubens recipe the whole family will love. Made with crescent rolls, sauerkraut, corn beef and Swiss cheese. Easy step-by…
This Washday Mini Reubens relies on simple, everyday ingredients such as refrigerator crescent rolls, sauerkraut, drained, thousand island dressing and thin slices cooked corn beef. It comes together quickly and makes 4 servings, at about 560 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026