Wash Day Soup

1. 1

   In a large pot put onion, garlic and meat balls.

2. 2

   Cover with water and bring to boiling.

3. 3

   Cook meat balls so they will hold their shape.

4. 4

   Add celery, potatoes, carrots and add V-8 juice. Add more water if needed to cover all vegetables and meatballs. Cook until vegetables are tender, about 1 hour.

5. 5

   Serve with garlic bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.