Wascally Wabbit

1. 1

   Cut 1 marshmallow crosswise in half with kitchen shears.

2. 2

   Partially cut each marshmallow half in half again, being careful to not cut all the way through to opposite side of marshmallow.

3. 3

   Dip cut sides of marshmallows in sugar.

4. 4

   Poke 3 holes in each of the remaining whole marshmallows for the bunny's eyes and nose.

5. 5

   Press candies into holes.

6. 6

   Insert wooden skewer through bottom of each whole marshmallow until end extends about 1/4 inch over top of marshmallow.

7. 7

   Add ears to each bunny's head, gently pressing into end of skewer to secure.

* Per serving · 4 servings · Values may vary.