Wasabi Noodles Recipe

Name: Wasabi Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Wasabi Powder; 2 Tablespoons Warm Water; 5 Tablespoons Honey; 2 Tablespoons Sesame Seed Oil; 2 Tablespoons Fresh Lime Or Lemon Juice; 3 Tablespoons Soy Sauce; 8 ounces, weight Dry Soba Noodles (or Favorite Noodles Or Pasta); ⅓ cups Cucumber, Seeded And Diced/ Chopped; 1 Tablespoon Sesame Seeds, Toasted; Chopped Fresh Cilantro, For Garnish (optional)

Servings: persons

1
For the dressing/marinade, whisk together wasabi powder, warm water, honey, sesame oil, lime (or lemon) juice, and soy sauce until well combined.
2
(Note: Makes about 8 ounces of dressing.
3
Only half will be used for per 8 ounce package of noodles.)
4
Cook noodles according to package instructions.
5
Drain noodles.
6
While still warm, gently toss with 4 ounces of dressing/marinade.
7
Gently!
8
Cover and refrigerate until cooled.
9
Once cool, add chopped cucumber, toasted sesame seeds.
10
Gently toss to incorporate.
11
Garnish with fresh cilantro, if desired.

343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tablespoons Wasabi Powder, 2 Tablespoons Warm Water, 5 Tablespoons Honey, 2 Tablespoons Sesame Seed Oil, and more.

Yes, Wasabi Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Wasabi Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions