How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warsaw Soup?

You need 9 ingredients. The key ingredients include: 2 lb. chuck steak, cubed, 6 c. water, 5 c. cooked and diced beets, 1 c. diced celery, and more.

Is Warsaw Soup suitable as soups & stews?

Yes, Warsaw Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Warsaw Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warsaw Soup Recipe

Name: Warsaw Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chuck steak, cubed; 6 c. water; 5 c. cooked and diced beets; 1 c. diced celery; 1 minced onion; 1 egg; 1/2 c. sour cream; 2 Tbsp. flour; salt and pepper

Warsaw Soup – a delicious recipe with chuck steak, water, beets, celery, onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. chuck steak, cubed
6 c. water
5 c. cooked and diced beets
1 c. diced celery
1 minced onion
1 egg
1/2 c. sour cream
2 Tbsp. flour
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
755 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Warsaw Soup

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