How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warmed Tomato Slices in Buttery-Vermouth Sauce?

You need 7 ingredients. The key ingredients include: 4 medium fresh tomatoes, thinly sliced (do not use plum tomatoes), ¼ cup butter (1/2 stick), 1 teaspoon minced garlic, ¼ cup chopped green onion, and more.

Is Warmed Tomato Slices in Buttery-Vermouth Sauce suitable as general?

Yes, Warmed Tomato Slices in Buttery-Vermouth Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Warmed Tomato Slices in Buttery-Vermouth Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warmed Tomato Slices in Buttery-Vermouth Sauce

Name: Warmed Tomato Slices in Buttery-Vermouth Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium fresh tomatoes, thinly sliced (do not use plum tomatoes); ¼ cup butter (1/2 stick); 1 teaspoon minced garlic; ¼ cup chopped green onion; ¼ cup chopped fresh parsley; ¼ cup dry vermouth; salt and pepper

Try this homemade Warmed Tomato Slices in Buttery-Vermouth Sauce recipe the whole family will love. Made with fresh tomatoes, butter, garlic and green o…

This Warmed Tomato Slices in Buttery-Vermouth Sauce relies on simple, everyday ingredients such as butter (1/2 stick), minced garlic, chopped green onion and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 medium fresh tomatoes, thinly sliced (do not use plum tomatoes)
¼ cup butter (1/2 stick)
1 teaspoon minced garlic
¼ cup chopped green onion
¼ cup chopped fresh parsley
¼ cup dry vermouth
salt and pepper

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Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

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Warmed Tomato Slices in Buttery-Vermouth Sauce

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