How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Tomato Taco Dip?

You need 4 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 (14 1/2 oz.) can Del Monte petite cut diced tomatoes, drained, 1/2 (1 oz.) pkg. dry taco seasoning, 1 c. shredded Cheddar cheese.

Is Warm Tomato Taco Dip suitable as snacks & appetizers?

Yes, Warm Tomato Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Tomato Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Tomato Taco Dip Recipe

Name: Warm Tomato Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1 (14 1/2 oz.) can Del Monte petite cut diced tomatoes, drained; 1/2 (1 oz.) pkg. dry taco seasoning; 1 c. shredded Cheddar cheese

Warm Tomato Taco Dip – a delicious recipe with ground beef, Del Monte, taco seasoning, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 lb. ground beef
1 (14 1/2 oz.) can Del Monte petite cut diced tomatoes, drained
1/2 (1 oz.) pkg. dry taco seasoning
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beer Cheese Spread
Quick 'n Cheesy Nachos
Cheese Ball
Steaks With Salsa

Warm Tomato Taco Dip

How did you like this recipe?

Frequently Asked Questions