Fresh, crisp and full of flavor — this Warm Steak and Blue Cheese Salad is a must-try. Made with Italian Dressing, beef sirloin steak, red pepper and re…
This Warm Steak and Blue Cheese Salad relies on simple, everyday ingredients such as large red pepper, sliced, small red onion, sliced, torn mixed salad greens and crumbled athenos blue cheese. It comes together quickly and makes 4 servings, at about 119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026