Warm Spring Potato Salad

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["12 Large new potatoes, sliced 1/4"" thick", "1/2 tsp. each Salt and pepper", "1 tsp. Fresh tarragon, chopped or 1/2 tsp. dried tarragon", "2 tsp. Fresh parsley, chopped or 1 tsp. dried parsley", "2 tbsp. Red and yellow peppers, finely diced (reserving 1 tbsp. for garnish)", "5 tbsp. Extra virgin olive oil", "2 tbsp. Red wine vinegar", "2 Shallots, finely diced", "1 pkg.(6.5 oz) Alouette(R) Garlic & Herbs Spreadable Cheese"].

Yes, Warm Spring Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.