How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Spinach Salad With Feta And Olives?

You need 7 ingredients. The key ingredients include: 1 bunch spinach, washed and stemmed (or one package pre-washed baby spinach), 1 purple onion, sliced into rings, 1/2 cup feta cheese, crumbled, 16 kalamata olives, pitted if desired, and more.

Is Warm Spinach Salad With Feta And Olives suitable as salads?

Yes, Warm Spinach Salad With Feta And Olives falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Spinach Salad With Feta And Olives?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Spinach Salad With Feta And Olives Recipe

Name: Warm Spinach Salad With Feta And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch spinach, washed and stemmed (or one package pre-washed baby spinach); 1 purple onion, sliced into rings; 1/2 cup feta cheese, crumbled; 16 kalamata olives, pitted if desired; 4 tablespoons extra virgin olive oil; 4 tablespoons red wine vinegar; fresh ground black pepper

Warm Spinach Salad With Feta And Olives – a delicious recipe with baby spinach, purple onion, feta cheese, olives, extra virgin olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch spinach, washed and stemmed (or one package pre-washed baby spinach)
1 purple onion, sliced into rings
1/2 cup feta cheese, crumbled
16 kalamata olives, pitted if desired
4 tablespoons extra virgin olive oil
4 tablespoons red wine vinegar
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Salads

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Warm Spinach Salad With Feta And Olives

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