How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Rolled Barley?

You need 6 ingredients. The key ingredients include: 1 1/2 cups rolled barley flakes, 1/2 cup dried blueberries, 1/2 cup chopped pecans or walnuts, 2 tablespoons packed dark brown sugar, and more.

Is Warm Rolled Barley suitable as general?

Yes, Warm Rolled Barley falls under the General category and is a great choice for this type of meal.

How do I store leftover Warm Rolled Barley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Rolled Barley Recipe

Name: Warm Rolled Barley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups rolled barley flakes; 1/2 cup dried blueberries; 1/2 cup chopped pecans or walnuts; 2 tablespoons packed dark brown sugar; 1/2 teaspoon cinnamon; Pinch of salt

Warm Rolled Barley – a delicious recipe with rolled barley, blueberries, pecans, brown sugar, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups rolled barley flakes
1/2 cup dried blueberries
1/2 cup chopped pecans or walnuts
2 tablespoons packed dark brown sugar
1/2 teaspoon cinnamon
Pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
General

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Warm Rolled Barley

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