Warm Rice Salad

Name: Warm Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. water; 2 tsp. salt; 1 1/2 c. long grain rice; 3/4 c. pine nuts; 3/4 c. olive oil; 1/4 c. fresh lime juice; 1/2 c. mayonnaise; 2 Tbsp. Dijon mustard; 1/2 tsp. pepper; 2 c. fresh mushrooms, quartered; 2 medium red bell peppers, cut into cubes; 6 green onions (white and green parts), sliced; 1/4 c. fresh coriander, chopped

Eats Now Editorial Team · 1337 kcal · Salads

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Warm Rice Salad – a delicious recipe with water, salt, long grain rice, pine nuts, olive oil, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 1/2 c. water
2 tsp. salt
1 1/2 c. long grain rice
3/4 c. pine nuts
3/4 c. olive oil
1/4 c. fresh lime juice
1/2 c. mayonnaise
2 Tbsp. Dijon mustard
1/2 tsp. pepper
2 c. fresh mushrooms, quartered
2 medium red bell peppers, cut into cubes
6 green onions (white and green parts), sliced
1/4 c. fresh coriander, chopped

1
Heat 2 1/2 cups water with salt in saucepan to boiling.
2
Add rice and stir.
3
Reduce heat to low.
4
Cook, covered, until water is absorbed, 12 minutes.
5
Let stand, covered, for 10 minutes.

1337

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/2 c. water, 2 tsp. salt, 1 1/2 c. long grain rice, 3/4 c. pine nuts, and more.

Yes, Warm Rice Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1337 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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