Warm Pasta Salad With Butter Sauce Recipe

Name: Warm Pasta Salad With Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 g pistachio nuts; 50 g unsalted cashews; 1 shallot; 150 ml orange juice; 100 ml dry white wine; 1 teaspoon turmeric; 1 teaspoon thyme; 1 tablespoon light soy sauce; 125 g butter (hard, straight from the fridge); 1 orange; 100 g short pasta; 100 g snow peas (frozen); black pepper

Servings: persons

50 g pistachio nuts
50 g unsalted cashews
1 shallot
150 ml orange juice
100 ml dry white wine
1 teaspoon turmeric
1 teaspoon thyme
1 tablespoon light soy sauce
125 g butter (hard, straight from the fridge)
1 orange
100 g short pasta
100 g snow peas (frozen)
black pepper

1
Remove shells from pistachios.
2
Roast pistachios and cashews in a dry pan until slightly darker than golden brown (circa 4 mins).
3
Allow to cool.
4
Clean shallot and cut fine.
5
Reduce shallot, orange juice, wine, kurkuma, thyme, and soy sauce until dark brown and slightly viscous (circa 20 mins).
6
Strain (if made in advance: allow to cool and keep refrigerated).
7
Dice the butter and keep refrigerated.
8
Peel orange thickly and cut out the segments from between the pith.
9
Cook pasta 'al dente'.
10
Cook the snow peas per instructions.
11
Reheat the sauce on low heat and whisk butter through piece by piece (the sauce should not get to a boil); this will thicken it.
12
Put pasta on heated plates, add snow peas and sauce, and roasted nuts, and top with orange pieces.
13
Grind pepper over dish and serve immediately.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 50 g pistachio nuts, 50 g unsalted cashews, 1 shallot, 150 ml orange juice, and more.

Yes, Warm Pasta Salad With Butter Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Pasta Salad With Butter Sauce

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