Try this homemade Warm Mexican Dip recipe the whole family will love. Made with Cheddar cheese soup, Velveeta cheese, kidney beans and jalapeno relish. …
This Warm Mexican Dip relies on simple, everyday ingredients such as cheddar cheese soup, velveeta cheese, kidney beans, drained and small can jalapeno relish. It comes together quickly and makes 4 servings, at about 1051 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026