Warm Gingered Chicken Salad With Crispy Greens

Name: Warm Gingered Chicken Salad With Crispy Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise; 2 teaspoons rice wine vinegar or white wine vinegar; 1 teaspoon soy sauce; 1 teaspoon honey; 1/4 teaspoon ground ginger; Pinch salt; 1 tablespoon orange juice; 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.); 6 cups torn romaine lettuce leaves; 1 small bunch watercress (optional); 4 ounces snow peas (optional); 2 oranges, peeled and sectioned or 1 can (11 ounces) mandarin oranges, drained (optional)

Servings: persons

1/2 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise
2 teaspoons rice wine vinegar or white wine vinegar
1 teaspoon soy sauce
1 teaspoon honey
1/4 teaspoon ground ginger
Pinch salt
1 tablespoon orange juice
4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
6 cups torn romaine lettuce leaves
1 small bunch watercress (optional)
4 ounces snow peas (optional)
2 oranges, peeled and sectioned or 1 can (11 ounces) mandarin oranges, drained (optional)

1
["In small bowl, combine Hellmann's(R) or Best Foods(R) Light Mayonnaise, vinegar, soy sauce, honey, ginger and salt. Reserve 1/4 cup mayonnaise mixture for grilling. Stir orange juice into remaining mayonnaise mixture; reserve for greens.", "Grill or broil chicken, brushing with reserved 1/4 cup mayonnaise mixture, 12 minutes or until chicken is thoroughly cooked, turning once.", "In large bowl, toss lettuce and watercress with reserved orange juice mixture. To serve, arrange sliced chicken over greens, then top with snow peas and oranges.", "Also terrific with Hellmann's(R) or Best Foods(R) Low Fat Mayonnaise Dressing or Hellmann's(R) or Best Foods(R) Canola Cholesterol Free Mayonnaise.", "Calories 240, Calories From Fat 110, Saturated Fat 2g, Total Fat 12g, Cholesterol 75mg, Sodium 410mg, Total Carbohydrate 9g, Sugars 2g, Dietary Fiber 1g, Protein 25g", "Net Carbs+ 8g", "+ ""Net Carbs"" are total carbohydrates minus dietary fiber and sugar alcohol as these have a minimal impact on blood sugar."]

430

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise, 2 teaspoons rice wine vinegar or white wine vinegar, 1 teaspoon soy sauce, 1 teaspoon honey, and more.

Yes, Warm Gingered Chicken Salad With Crispy Greens falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!