How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Garbanzo & Tomato Salad?

You need 11 ingredients. The key ingredients include: 1/2 cup red wine vinegar, 3 tablespoons olive oil, divided, 2 tablespoons honey, 1/2 teaspoon Italian seasoning, and more.

Is Warm Garbanzo & Tomato Salad suitable as salads?

Yes, Warm Garbanzo & Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Garbanzo & Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Garbanzo & Tomato Salad Recipe

Name: Warm Garbanzo & Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red wine vinegar; 3 tablespoons olive oil, divided; 2 tablespoons honey; 1/2 teaspoon Italian seasoning; 1/2 teaspoon ground cinnamon; 1 can (16 ounces) garbanzo beans or chickpeas, rinsed and drained; 24 cherry tomatoes; 1/8 teaspoon onion salt; 1/8 teaspoon garlic salt; 1 medium bunch romaine, torn (about 8 cups); 1 cup salad croutons

Warm Garbanzo & Tomato Salad

Eats Now Editorial Team · 401 kcal · Salads

Warm Garbanzo & Tomato Salad – a delicious recipe with red wine vinegar, olive oil, honey, Italian seasoning, ground cinnamon, garbanzo beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Garbanzo & Tomato Salad

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