Warm Fruited Bread Pudding — Baking & Desserts recipe

Warm Fruited Bread Pudding

Eats Now Editorial Team  · 82 kcal  · Baking & Desserts

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Bake this irresistible Warm Fruited Bread Pudding at home. Made with nonfat milk, whole wheat bread, apricot conserve and egg. Easy step-by-step instruc…

This Warm Fruited Bread Pudding relies on simple, everyday ingredients such as nonfat milk, egg white, beaten, vanilla and cornstarch. It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Warm Fruited Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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