How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Bruschetta Casserole?

You need 10 ingredients. The key ingredients include: 1 loaf long French bread, cut into cubes, nonstick cooking spray, 1 (28 ounce) can stewed tomatoes, liquid reserved, 1 1/2 lbs roma tomatoes, thinly sliced, and more.

Is Warm Bruschetta Casserole suitable as snacks & appetizers?

Yes, Warm Bruschetta Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Bruschetta Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Bruschetta Casserole Recipe

Name: Warm Bruschetta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf long French bread, cut into cubes; nonstick cooking spray; 1 (28 ounce) can stewed tomatoes, liquid reserved; 1 1/2 lbs roma tomatoes, thinly sliced; 2 cups ricotta cheese; olive oil; 3/4 teaspoon seasoning salt; 1/2 teaspoon dried oregano; 1 -2 garlic clove, minced; 1/2 cup grated parmesan cheese

Try this homemade Warm Bruschetta Casserole recipe the whole family will love. Made with bread, nonstick cooking spray, tomatoes and roma tomatoes. Easy…

This Warm Bruschetta Casserole relies on simple, everyday ingredients such as nonstick cooking spray, roma tomatoes, thinly sliced, ricotta cheese and olive oil. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Warm Bruschetta Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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