How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Broccoli And Potato Salad(Middle East) ?

You need 12 ingredients. The key ingredients include: 1 lb. (4 medium size) potatoes, scrubbed, 2 Tbsp. dry white wine, 2 Tbsp. chopped fresh parsley, salt and pepper to taste, and more.

Is Warm Broccoli And Potato Salad(Middle East) suitable as salads?

Yes, Warm Broccoli And Potato Salad(Middle East) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Broccoli And Potato Salad(Middle East) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Broccoli And Potato Salad(Middle East) Recipe

Name: Warm Broccoli And Potato Salad(Middle East)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (4 medium size) potatoes, scrubbed; 2 Tbsp. dry white wine; 2 Tbsp. chopped fresh parsley; salt and pepper to taste; 1 large bunch (1 1/2 to 2 lb.) broccoli, broken into florets, stems peeled and sliced; 2 Tbsp. lemon juice; 1 to 2 Tbsp. red wine vinegar; 1 tsp. Dijon mustard; 1 small garlic clove, minced; 6 Tbsp. plain low-fat yogurt; 1/4 c. olive oil; 2 oz. Parmesan cheese, slivered

Warm Broccoli And Potato Salad(Middle East)

Eats Now Editorial Team · 335 kcal · Salads

Warm Broccoli And Potato Salad(Middle East) – a delicious recipe with potatoes, white wine, parsley, salt, broccoli, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Broccoli And Potato Salad(Middle East)

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