How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Black Bean Dip?

You need 12 ingredients. The key ingredients include: 1 small onion, chopped, 1 teaspoon canola oil, 2 garlic cloves, minced, 1 can (15 ounces) black beans, rinsed and drained, and more.

Is Warm Black Bean Dip suitable as snacks & appetizers?

Yes, Warm Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Black Bean Dip Recipe

Name: Warm Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 1 teaspoon canola oil; 2 garlic cloves, minced; 1 can (15 ounces) black beans, rinsed and drained; 1/2 cup diced fresh tomato; 1/3 cup picante sauce; 1/2 teaspoon ground cumin; 1/2 teaspoon chili powder; 1/4 cup shredded reduced-fat Mexican cheese blend or cheddar cheese; 1/4 cup minced fresh cilantro; 1 tablespoon lime juice; Tortilla chips

Warm Black Bean Dip

Eats Now Editorial Team · 264 kcal · Snacks & Appetizers

Warm Black Bean Dip – a delicious recipe with onion, canola oil, garlic, black beans, tomato, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Warm Black Bean Dip

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