Warm Bananas with Brown Sugar and Bay Leaf Recipe

Name: Warm Bananas with Brown Sugar and Bay Leaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons unsalted butter; 2 bay leaves; 2 tablespoons fresh lemon juice; 1 cup fresh orange juice; 1 cup packed light brown sugar; 2 tablespoons brandy; Pinch salt; 6 ripe bananas, peeled and cut on the bias into 1/3-inch slices (about 1 quart); 1/4 to 1/2 teaspoon fresh coarsely ground black pepper; Store bought chocolate cake or ice cream, for serving

Servings: persons

4 tablespoons unsalted butter
2 bay leaves
2 tablespoons fresh lemon juice
1 cup fresh orange juice
1 cup packed light brown sugar
2 tablespoons brandy
Pinch salt
6 ripe bananas, peeled and cut on the bias into 1/3-inch slices (about 1 quart)
1/4 to 1/2 teaspoon fresh coarsely ground black pepper
Store bought chocolate cake or ice cream, for serving

1
In large skillet over high heat, melt the butter and cook until it browns, about 3 minutes.
2
Add the bay leaves and stand back (it may pop).
3
Add the lemon juice, orange juice, brown sugar, brandy, and a pinch of salt.
4
Bring the mixture up to a boil.
5
Stir and cook until the liquid has reduced by half and it has reached a syrupy consistency, about 5 minutes.
6
Remove the pan from the heat.
7
Add the bananas and pepper.
8
Stir to coat the bananas evenly.
9
Serve immediately spooned over cake or ice cream.
10
Cooking Notes: You can make the sauce hours ahead of time.
11
Just add the fruit after you bring the sauce back to a simmer.
12
The fruit should be a little cool inside.
13
Serve it with a good, store bought chocolate cake or spoon it over your favorite ice cream.

475

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tablespoons unsalted butter, 2 bay leaves, 2 tablespoons fresh lemon juice, 1 cup fresh orange juice, and more.

Yes, Warm Bananas with Brown Sugar and Bay Leaf falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Warm Bananas with Brown Sugar and Bay Leaf

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