How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Avocado Salsa?

You need 9 ingredients. The key ingredients include: 4 plum tomatoes, chopped, 2 scallions, white and green parts, chopped, 1 red onion, chopped, 1 jalapeno, seeded and chopped, and more.

Is Warm Avocado Salsa suitable as snacks & appetizers?

Yes, Warm Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Avocado Salsa Recipe

Name: Warm Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 plum tomatoes, chopped; 2 scallions, white and green parts, chopped; 1 red onion, chopped; 1 jalapeno, seeded and chopped; 1 avocado, diced; 1 lime, juice of; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/2 cup cilantro leaf (or parsley for those of us who can't do cilantro)

Warm Avocado Salsa – a delicious recipe with tomatoes, scallions, red onion, jalapeno, avocado, lime. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 plum tomatoes, chopped
2 scallions, white and green parts, chopped
1 red onion, chopped
1 jalapeno, seeded and chopped
1 avocado, diced
1 lime, juice of
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup cilantro leaf (or parsley for those of us who can't do cilantro)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Warm Avocado Salsa

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