How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Apple Cobbler ?

You need 17 ingredients. The key ingredients include: 4 medium granny smith apples, peeled, cored, cut into 1/2-inch-thick slices (about 5 1/2 cups), 3 large fuji apples, peeled, cored, cut into 1/2-inch-thick slices (about 4 cups), 1 tablespoon fresh lemon juice, 1 teaspoon finely grated lemon peel, and more.

Is Warm Apple Cobbler suitable as baking & desserts?

Yes, Warm Apple Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Warm Apple Cobbler ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Warm Apple Cobbler Recipe

Name: Warm Apple Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium granny smith apples, peeled, cored, cut into 1/2-inch-thick slices (about 5 1/2 cups); 3 large fuji apples, peeled, cored, cut into 1/2-inch-thick slices (about 4 cups); 1 tablespoon fresh lemon juice; 1 teaspoon finely grated lemon peel; 1 teaspoon vanilla extract; 1/3 cup (packed) golden brown sugar; 2 tablespoons all purpose flour; 1/4 teaspoon ground cinnamon; 6 tablespoons (3/4 stick) unsalted butter, melted, cooled slightly; 3 tablespoons white miso; 2 large eggs; 2 cups all purpose flour; 1 1/3 cups sugar; 1 teaspoon baking powder; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; Vanilla ice cream

Warm Apple Cobbler

Eats Now Editorial Team · 885 kcal · Baking & Desserts

Warm Apple Cobbler – a delicious recipe with granny smith apples, fuji apples, lemon juice, lemon peel, vanilla, golden brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Warm Apple Cobbler

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