How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for War M Goat Cheese on Baguettes?

You need 9 ingredients. The key ingredients include: 8 ounces fresh goat cheese, softened, 2 garlic cloves, minced (or to taste), ¼ teaspoon fresh basil, ¼ teaspoon fresh oregano, and more.

Is War M Goat Cheese on Baguettes suitable as general?

Yes, War M Goat Cheese on Baguettes falls under the General category and is a great choice for this type of meal.

How do I store leftover War M Goat Cheese on Baguettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

War M Goat Cheese on Baguettes Recipe

Name: War M Goat Cheese on Baguettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces fresh goat cheese, softened; 2 garlic cloves, minced (or to taste); ¼ teaspoon fresh basil; ¼ teaspoon fresh oregano; ¼ cup pesto sauce (jar or fresh); ½ cup tomatoes, chopped; ¼ cup pine nuts, toasted; 2 tablespoons parmesan cheese, shredded; 1 whole wheat baguette, sliced

Try this homemade War M Goat Cheese on Baguettes recipe the whole family will love. Made with goat cheese, garlic, fresh basil and fresh oregano. Easy s…

This War M Goat Cheese on Baguettes relies on simple, everyday ingredients such as fresh goat cheese, softened, fresh basil, fresh oregano and pesto sauce (jar or fresh). It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces fresh goat cheese, softened
2 garlic cloves, minced (or to taste)
¼ teaspoon fresh basil
¼ teaspoon fresh oregano
¼ cup pesto sauce (jar or fresh)
½ cup tomatoes, chopped
¼ cup pine nuts, toasted
2 tablespoons parmesan cheese, shredded
1 whole wheat baguette, sliced

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Quick Info

Servings
4 servings
Calories
442 kcal
Category
General

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