Wantmor Pork & Hominy Skillet

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["-3 Tablespoon butter", "-1 teaspoon Cumin seed", "-1 teaspoon+ Chili pepper flakes", "-2 teaspoon dried oregano", "-1 Red Onion Chopped", "-1 Can gold or white hominy, drained", "-1 Slice Ham chopped into 1/4""dice - a couple of slices of cooked bacon or fully cooked sausage would work too", "-1 Roasted Red Pepper sliced (the olive bar at the grocery store is a cheap place to buy just one)", "-Malt Vinegar - long splash or maybe 3+ Tablespoons", "-also dash of hot sauce if you didn't get enough heat from the chili flakes in the first round", "-Salt"].

Yes, Wantmor Pork & Hominy Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.