Tacos With Lettuce, Tomato And Cheese Recipe

1. 1

   Prepare desired filling; stuff each taco shell with 2 or possibly 3 Tbsp.

2. 2

   of filling; add in lettuce, tomatoes, cheese and a few drops of warm pepper sauce to taste.

3. 3

   In 10 inch skillet over medium heat, cook 2 pounds of beef and 2 medium onions minced till browned; spoon off fat.

4. 4

   Add in 4 medium tomatoes minced, 2 tsp.

5. 5

   oregano leaves, 2 tsp.

6. 6

   salt, 1 tsp.

7. 7

   pepper and 2 garlic cloves, chopped; heat.

* Per serving · 4 servings · Values may vary.

No additional tips available.