How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Wedges?

You need 9 ingredients. The key ingredients include: Pastry for a double-crust pie, 1 cup finely chopped walnuts, 1/3 cup sugar, 2 tablespoons honey, and more.

Is Walnut Wedges suitable as baking & desserts?

Yes, Walnut Wedges falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Wedges?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Wedges Recipe

Name: Walnut Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Pastry for a double-crust pie; 1 cup finely chopped walnuts; 1/3 cup sugar; 2 tablespoons honey; 1 teaspoon ground cinnamon; 1 teaspoon lemon juice; 1 to 2 tablespoons milk; 1/2 cup semisweet chocolate chips; 1 teaspoon shortening

Walnut Wedges – a delicious recipe with Pastry, walnuts, sugar, honey, ground cinnamon, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pastry for a double-crust pie
1 cup finely chopped walnuts
1/3 cup sugar
2 tablespoons honey
1 teaspoon ground cinnamon
1 teaspoon lemon juice
1 to 2 tablespoons milk
1/2 cup semisweet chocolate chips
1 teaspoon shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Walnut Wedges

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