Walnut Tablet

1. 1

   In a large pot, melt the butter.

2. 2

   Add the milk and the condensed milk and stir.

3. 3

   Add the sugar and bring to a boil (while stirring) until a candy thermometer reads 260. It will foam and start turning golden.

4. 4

   Remove from the heat and add the vanilla and walnuts.

5. 5

   With the spoon (I use a wooden spoon) beat for at least a couple of minutes, until it begins to thicken and cool.

6. 6

   Pour into a buttered 4 x 10 loaf pan.

7. 7

   Sprinkle the top with more walnuts and press into the candy.

8. 8

   Cool and cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.