How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Spice Cookies (Gluten Free) ?

You need 14 ingredients. The key ingredients include: 1 1/4 c. brown rice flour, 1/2 c. tapioca flour, 1/4 c. potato starch, 1 t. baking powder, and more.

Is Walnut Spice Cookies (Gluten Free) suitable as baking & desserts?

Yes, Walnut Spice Cookies (Gluten Free) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Spice Cookies (Gluten Free) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Spice Cookies (Gluten Free) Recipe

Name: Walnut Spice Cookies (Gluten Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. brown rice flour; 1/2 c. tapioca flour; 1/4 c. potato starch; 1 t. baking powder; 1/2 t. baking soda; 1/2 t. xanthan gum; 1 t. cinnamon; 1/2 t. nutmeg; 1/2 t. allspice; 1 c. sugar; 1/3 c. oil; 1/4 c. milk (cow, soy, rice); 1 t. gluten free vanilla; 1/2 c. walnuts, chopped

Walnut Spice Cookies (Gluten Free)

Eats Now Editorial Team · 1165 kcal · Baking & Desserts

Walnut Spice Cookies (Gluten Free) – a delicious recipe with brown rice flour, tapioca flour, potato starch, baking powder, baking soda, xanthan gum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut Spice Cookies (Gluten Free)

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