How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Rice With Cream Cheese, Mushrooms & Spinach?

You need 9 ingredients. The key ingredients include: ⅓ cup butter or ⅓ cup margarine, 2 cups sliced mushrooms, 1 (3 ounce) package cream cheese, cubed, 3 cups cooked rice, and more.

Is Walnut Rice With Cream Cheese, Mushrooms & Spinach suitable as vegetarian?

Yes, Walnut Rice With Cream Cheese, Mushrooms & Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Walnut Rice With Cream Cheese, Mushrooms & Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Walnut Rice With Cream Cheese, Mushrooms & Spinach Recipe

Name: Walnut Rice With Cream Cheese, Mushrooms & Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup butter or ⅓ cup margarine; 2 cups sliced mushrooms; 1 (3 ounce) package cream cheese, cubed; 3 cups cooked rice; 2 cups fresh spinach, torn; ½ cup grated parmesan cheese; ½ cup chopped walnuts; ¼ teaspoon salt; ¼ teaspoon ground black pepper

Walnut Rice With Cream Cheese, Mushrooms & Spinach – a delicious recipe with butter, mushrooms, cream cheese, rice, fresh spinach, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

⅓ cup butter or ⅓ cup margarine
2 cups sliced mushrooms
1 (3 ounce) package cream cheese, cubed
3 cups cooked rice
2 cups fresh spinach, torn
½ cup grated parmesan cheese
½ cup chopped walnuts
¼ teaspoon salt
¼ teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Vegetarian

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Walnut Rice With Cream Cheese, Mushrooms & Spinach

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