Try this homemade Walnut Rice With Cream Cheese, Mushrooms & Spinach recipe the whole family will love. Made with butter, mushrooms, cream cheese and ri…
This Walnut Rice With Cream Cheese, Mushrooms & Spinach relies on simple, everyday ingredients such as butter or ⅓ cup margarine, sliced mushrooms, cooked rice and fresh spinach, torn. It comes together quickly and makes 4 servings, at about 900 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026