How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Raisin Cake?

You need 12 ingredients. The key ingredients include: 1 1/3 c. brown sugar, 1/2 c. margarine, 2 eggs, 1 tsp. vanilla, and more.

Is Walnut Raisin Cake suitable as baking & desserts?

Yes, Walnut Raisin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Raisin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Raisin Cake Recipe

Name: Walnut Raisin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. brown sugar; 1/2 c. margarine; 2 eggs; 1 tsp. vanilla; 2 c. flour; 3/4 tsp. baking soda; 1/2 tsp. baking powder; 1 tsp. cinnamon; 1/2 c. milk; 1 c. walnuts; 1 c. raisins; 2 c. chopped apples

Walnut Raisin Cake

Eats Now Editorial Team · 1293 kcal · Baking & Desserts

Walnut Raisin Cake – a delicious recipe with brown sugar, margarine, eggs, vanilla, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut Raisin Cake

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