How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Pumpkin Pie?

You need 12 ingredients. The key ingredients include: 1 (6 oz.) graham cracker pie crust, 1 (15 oz.) can pumpkin, 1 (14 oz.) can Eagle Brand milk (sweetened condensed), 1 egg, and more.

Is Walnut Pumpkin Pie suitable as baking & desserts?

Yes, Walnut Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Pumpkin Pie Recipe

Name: Walnut Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (6 oz.) graham cracker pie crust; 1 (15 oz.) can pumpkin; 1 (14 oz.) can Eagle Brand milk (sweetened condensed); 1 egg; 1 1/4 tsp. ground cinnamon; 1/2 tsp. ground ginger; 1/2 tsp. ground nutmeg; 1/2 tsp. salt; 1/4 c. packed brown sugar; 2 Tbsp. flour; 2 Tbsp. cold margarine; 3/4 c. chopped walnuts

Walnut Pumpkin Pie – a delicious recipe with graham cracker pie crust, pumpkin, milk, egg, ground cinnamon, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut Pumpkin Pie

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