How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Pasta Salad?

You need 12 ingredients. The key ingredients include: 1/2 lb tri-color spiral shaped pasta, 1 tablespoon walnut oil, 3 ounces blue cheese, 1/4 cup milk, and more.

Is Walnut Pasta Salad suitable as pasta & noodles?

Yes, Walnut Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Walnut Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Walnut Pasta Salad Recipe

Name: Walnut Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb tri-color spiral shaped pasta; 1 tablespoon walnut oil; 3 ounces blue cheese; 1/4 cup milk; 1/2 cup sour cream; 1/2 teaspoon garlic salt (optional); 1 teaspoon lemon juice; 1/2 cup chopped walnuts; salt, to taste; fresh ground black pepper, to taste; Belgian endive (optional); watercress (optional)

Fresh, crisp and full of flavor — this Walnut Pasta Salad is a must-try. Made with tri-color spiral shaped pasta, walnut oil, blue cheese and milk. Easy…

This Walnut Pasta Salad relies on simple, everyday ingredients such as walnut oil, blue cheese, milk and sour cream. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Walnut Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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