Walnut German Pancakes

1. 1

   Pre-heat oven to 425

2. 2

   Mix flour, milk, eggs, vanilla, sugar, salt, and walnuts in a large bowl, until smooth.

3. 3

   Coat a large skillet or baking dish with butter or non-stick spray.

4. 4

   Pour batter into skillet only filling about 1/3 of the skillet (this gives it room to expand).

5. 5

   Place in center rack of oven and bake for 15 minutes or until fluffy and golden brown.

6. 6

   Serve with syrup or powdered sugar & enjoy !

* Per serving · 4 servings · Values may vary.

No additional tips available.