How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cinnamon Teacake?

You need 12 ingredients. The key ingredients include: 4 tbsp (1/2 stick) butter, 1/3 cup granulated sugar, 1 None egg, 3/4 cup self-rising flour, and more.

Is Walnut Cinnamon Teacake suitable as baking & desserts?

Yes, Walnut Cinnamon Teacake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cinnamon Teacake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cinnamon Teacake Recipe

Name: Walnut Cinnamon Teacake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 tbsp (1/2 stick) butter; 1/3 cup granulated sugar; 1 None egg; 3/4 cup self-rising flour; 1/3 cup milk; None None FOR THE CINNAMON TOPPING; 1/4 cup firmly packed brown sugar; 1/4 cup flaked coconut; 1/4 cup finely chopped walnuts; 2 tbsp flour; 1 tsp ground cinnamon; 1 tbsp butter

Walnut Cinnamon Teacake – a delicious recipe with butter, sugar, egg, flour, milk, CINNAMON. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut Cinnamon Teacake

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