Walnut Cheese Crescents

1. 1

   In a small bowl, combine the butter, onion powder, dill and paprika; set aside. Unroll and separate crescent dough into eight triangles. Brush with butter mixture; sprinkle with walnuts and cheese to within 1/8 in. of edges.

2. 2

   Roll up from the wide end and place point side down 2 in. apart on an ungreased

3. 3

   . Curve ends to form crescents. Bake at 375u00b0 for 8-10 minutes or until golden brown. Serve warm.

* Per serving · 4 servings · Values may vary.

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