How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cake?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) box vanilla wafers, crushed, 3 1/2 oz. coconut, 1 c. black walnuts, crushed, 1 c. pecans, crushed, and more.

Is Walnut Cake suitable as baking & desserts?

Yes, Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cake Recipe

Name: Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (12 oz.) box vanilla wafers, crushed; 3 1/2 oz. coconut; 1 c. black walnuts, crushed; 1 c. pecans, crushed; 2 sticks margarine; 2 c. sugar; 1/2 c. buttermilk; 6 eggs

Walnut Cake – a delicious recipe with vanilla wafers, coconut, black walnuts, pecans, margarine, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) box vanilla wafers, crushed
3 1/2 oz. coconut
1 c. black walnuts, crushed
1 c. pecans, crushed
2 sticks margarine
2 c. sugar
1/2 c. buttermilk
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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