How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Banana Bread With Chocolate Chips?

You need 13 ingredients. The key ingredients include: 2 None medium eggs, 1 tsp vanilla extract, 1/2 cup sugar, 1/3 cup vegetable oil, and more.

Is Walnut Banana Bread With Chocolate Chips suitable as baking & desserts?

Yes, Walnut Banana Bread With Chocolate Chips falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Banana Bread With Chocolate Chips?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Banana Bread With Chocolate Chips Recipe

Name: Walnut Banana Bread With Chocolate Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None medium eggs; 1 tsp vanilla extract; 1/2 cup sugar; 1/3 cup vegetable oil; 3 None bananas, peeled and sliced; 1 cup all-purpose flour; 2 tsp baking powder; 2 tsp cinnamon; 2/3 cup lowfat milk; 5 oz walnuts, chopped; 3 oz dark chocolate, chopped; None None powdered sugar, for dusting; 1 cup heavy cream, whipped (optional)

Bake this irresistible Walnut Banana Bread With Chocolate Chips at home. Made with eggs, vanilla, sugar and vegetable oil. Easy step-by-step instruction…

This Walnut Banana Bread With Chocolate Chips relies on simple, everyday ingredients such as none medium eggs, vanilla extract, sugar and vegetable oil. It comes together quickly and makes 4 servings, at about 1111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Walnut Banana Bread With Chocolate Chips delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1111

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Walnut Banana Bread With Chocolate Chips

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions