Walnut and choco chip cookies

1. 1

   Preheat oven to 180 C.

2. 2

   Using electric beater to beat butter and sugar in a bowl until well combined.

3. 3

   Add egg and carry on beating until well combined.

4. 4

   Using a wooden spoon to mix the flour into the butter mixture.

5. 5

   Add chocolate chips and walnuts and combine.

6. 6

   Using your hands roll tablespoonful of cookie mixture into balls.

7. 7

   Place the balls on baking tray with non-stick baking paper.

8. 8

   Flatten the balls slightly.

9. 9

   Bake in the oven for 20 mins or until light golden.

10. 10

    Set aside to cool for 5 mins and transfer coolies to a wire rack to cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.