How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walley'S Crock Pot Swiss Steak?

You need 11 ingredients. The key ingredients include: 1 large onion, chopped, 1 cup celery, sliced, 2 medium carrots, sliced, 1 large bell pepper, sliced, and more.

Is Walley'S Crock Pot Swiss Steak suitable as meat & poultry?

Yes, Walley'S Crock Pot Swiss Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Walley'S Crock Pot Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Walley'S Crock Pot Swiss Steak Recipe

Name: Walley'S Crock Pot Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1 cup celery, sliced; 2 medium carrots, sliced; 1 large bell pepper, sliced; 1 1/2 lbs boneless beef top round steaks; 1 teaspoon pepper; 1/4 teaspoon salt; 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted; 1 -3 teaspoon beef bouillon granules; 1/2 teaspoon garlic, minced; 1 (14 1/2 ounce) can diced tomatoes, undrained

Try this homemade Walley'S Crock Pot Swiss Steak recipe the whole family will love. Made with onion, celery, carrots and bell pepper. Easy step-by-step …

This Walley'S Crock Pot Swiss Steak relies on simple, everyday ingredients such as large onion, chopped, celery, sliced, medium carrots, sliced and large bell pepper, sliced. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Walley'S Crock Pot Swiss Steak

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions