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For the seasoning mix:
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1.
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Combine sugar, cinnamon, ginger, smoked paprika, cumin, white pepper, garlic powder, salt, chili powder and oregano in a small bowl until blended.
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Add red pepper flakes and/or cayenne pepper to taste.
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This is the Sweet & Spicy Seasoning Mix for use in the recipe.
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Store the remaining mix in an air-tight container.
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For the tacos:
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2.
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Heat olive oil in a large skillet over medium-high heat, until hot.
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3.
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Add the ground turkey and chopped onions into the skillet, breaking meat into small pieces as it cooks.
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Cook until meat is browned.
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4.
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Once the meat is cooked through, sprinkle 2 to 3 tablespoons of the Sweet & Spicy Seasoning Mix over the browned turkey mixture, stirring to coat.
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5.
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Pour 1/3 cup of water over the seasoned turkey and stir.
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Reduce the heat to low and simmer for 7 to 10 minutes, or until some of the water has evaporated.
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Make sure to stir occasionally.
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To assemble the Walking Tacos:
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1.
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Layer a 1-pint sized canning jar with some Fritos, taco meat, and other desired toppings.
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(We like to do 2 layers of everything.)
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Leave 1/2 inch headspace at the top of the jar.
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2.
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Place the lid on the jar, and shake to distribute all of the taco ingredients.
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3.
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Remove the lid, and eat with a fork.
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4.
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Repeat.
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Notes: Walking Tacos make fun party food!
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Recipe is easily doubled or tripled for a crowd.
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One recipe for the Sweet & Spicy Seasoning Mix makes enough for 3 batches of Walking Tacos.
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Store leftover mix in an airtight container in the pantry for later useit also makes a great rub for your favorite meat!
