How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walker Beans?

You need 8 ingredients. The key ingredients include: 1 large can pork and beans (No. 3 can), 2 cans kidney beans, drained (No. 1 can), 1 chopped onion, 1/2 green pepper, chopped, and more.

Is Walker Beans suitable as meat & poultry?

Yes, Walker Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Walker Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Walker Beans Recipe

Name: Walker Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pork and beans (No. 3 can); 2 cans kidney beans, drained (No. 1 can); 1 chopped onion; 1/2 green pepper, chopped; 1 c. brown sugar, packed; 1/2 bottle catsup; 1 tsp. prepared mustard; 1/2 lb. bacon or ham

Walker Beans – a delicious recipe with pork, kidney beans, onion, green pepper, brown sugar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can pork and beans (No. 3 can)
2 cans kidney beans, drained (No. 1 can)
1 chopped onion
1/2 green pepper, chopped
1 c. brown sugar, packed
1/2 bottle catsup
1 tsp. prepared mustard
1/2 lb. bacon or ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
835 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Walker Beans

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