How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waldorf Toss?

You need 9 ingredients. The key ingredients include: 1 (8 serving size) pkg. cherry Jell-O or any red flavor, dash of salt, 1 1/2 c. boiling water, 1 c. cold water, and more.

Is Waldorf Toss suitable as salads?

Yes, Waldorf Toss falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Waldorf Toss?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Waldorf Toss Recipe

Name: Waldorf Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 (8 serving size) pkg. cherry Jell-O or any red flavor; dash of salt; 1 1/2 c. boiling water; 1 c. cold water; ice cubes; 1 c. diced, peeled apple or pear; 1 (8 oz.) can crushed pineapple (unsweetened); 1/2 c. sliced celery; 1/2 c. chopped pecans

Waldorf Toss – a delicious recipe with cherry Jell-O, salt, boiling water, cold water, pear, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 serving size) pkg. cherry Jell-O or any red flavor
dash of salt
1 1/2 c. boiling water
1 c. cold water
ice cubes
1 c. diced, peeled apple or pear
1 (8 oz.) can crushed pineapple (unsweetened)
1/2 c. sliced celery
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Waldorf Toss

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