Waldorf Salad

1. 1

   In a large bowl, combine the apples, pineapple, grapes and celery. Add enough mayonnaise to hold the fruit and vegetables together.

2. 2

   The sweetness of the fruits will decrease the intensity of the mayonnaise. Add chopped walnuts to taste.

3. 3

   Refrigerate until served. Add the sliced bananas just before serving to prevent them from becoming mushy.

* Per serving · 4 servings · Values may vary.

No additional tips available.